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What about Tina?

Here’s what I know. I am a plumber’s daughter. The child of a father who spent most of his life figuring out how to do things for himself, and who found it incredibly important to pass that trait on to his one and only daughter. I spent a lot of time as a child doing things for him under the guise that I was his ‘sous chef’ or his ‘apprentice’ or his ‘mechanical/automotive/grocery store special assistant’, when he was really just fooling me into helping him with some task he could never get me to do by simply asking me for help. But, surprise surprise, through all of his covert tactics, I actually learned something. Quite a bit really. So I figured why not share what I’ve learned from my dear old dad with the world. And why not share other things that I’ve learned along the way. I’ve got lots of good stuff, people! So strap yourself in (safety first) and come along for the ride. Be my ‘sous chef,’ if you will. Maybe you’ll learn something, maybe you won’t, but I can promise that it will at least be an entertaining journey.

Wanna chat? Drop me a line at plumbersdaughterblog@gmail.com.

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What’s going on?

  • sunday brunch: tina’s favorite breakfast sandwich. April 17, 2016
  • sunday dinner: sausage & green garlic flatbread with seasoned ricotta. April 10, 2016
  • sunday dinner: caramelized onion & roasted cauliflower tart (+ some fancy Oscars goodness). February 28, 2016
  • superbowl sunday: dip extravaganza — zesty guacamole, caramelized onion dip & buffalo chicken dip. February 7, 2016
  • sunday dinner: thai beef with basil over coconut rice. January 24, 2016
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